Cheesy Taco Pasta
Ingredients:
- 8 ounces pasta (e.g., shells or macaroni)
- 1 pound ground beef
- 1 packet taco seasoning
- 1 cup Tastee Cheese, grated
- 1 cup salsa
- 1/2 cup water
Instructions:
- Cook pasta according to package instructions; drain and set aside.
- In a large skillet, brown the ground beef. Drain excess fat.
- Stir in taco seasoning, salsa, and water. Simmer for 5 minutes.
- Add the cooked pasta and Tastee Cheese to the skillet. Stir until the cheese is melted and the pasta is evenly coated.
- Serve hot, garnished with green onions or sour cream if desired.
These recipes are designed to be flexible, so feel free to adjust ingredients according to your taste preferences and dietary needs. Enjoy cooking with Tastee Cheese!
Tastee Cheese